Description
Set Raya Red Velvet Chocolate Chip Cake Premix
Celebrate Raya with a delicious Red Velvet Chocolate Chip Cake! Our cake premix is simple to use and comes with premium ingredients to make your celebration special. Enjoy the delightful combination of red velvet and chocolate chips in this unique cake!
Product Features:
✔️Set Red Velvet Cake Premix
✔️Halal - Malaysia
✔️Flour common expiry 3months as we repack from big industrial use packaging.
SET A: RED VELVET PREMIX + SPRINKLES
✔️Red Velvet Premix 500g
✔️Mini Balls Sprinkles 80g
SET B: RED VELVET PREMIX + SPRINKLES + CAKE SHOVEL
✔️Red Velvet Premix 500g
✔️Mix Love Sprinkles 70g (ED0028)
✔️Silver Cake Shovel Triangle 1pcs
SET C: RED VELVET PREMIX + DARK CHOCOLATE CHIPS
✔️Red Velvet Premix 500g
✔️Dark Chocolate Chip 250g (CHLK0005)
SET D: RED VELVET PREMIX + SOLO CUPS
✔️Red Velvet Premix 500g
✔️Solo Cup 25pcs (P0130)
SET E: RED VELVET PREMIX + WALNUT
✔️Red Velvet Premix 500g
✔️Walnut 200g
Red Velvet Log Cake:
Ingredients:
Group 1:
✔️Red Velvet Cake Mix 500G
✔️Whole Eggs 500G
✔️Water 50G
Group 2:
✔️Vegetable Oil 50G
Method:
✔️Mix Group 1 ingredients for 1 minute at low speed.
✔️Scrape down sides to ensure no lumps sticking to the bowl.
✔️Change to high speed and mic for about 6 minutes.
✔️Gradually add in Group 2 and blend at slow speed for about 10 seconds.
✔️Add batter to cup until approximately 3/4 full.
✔️Bake at 180C - 190C for about 13 minutes. Baking conditions vary depending on batter scaling weight and oven characteristics.
✔️Remove from oven and let it cool before rolling.
Red Velvet Cake:
✔️Red Velvet Cake Mix 500G
✔️Vegetable Oil 300G
✔️Water 150G
Method:
✔️All in method with paddle attachment.
✔️Beat all the ingredients at slow speed for 1 minute
✔️Then shift to medium speed and continue mixing for 2 minutes.
✔️Fill batter into 8 inch baking tin and bake at 160C for about 1.5 hour. Baking condition vary depending on batter scaling weight and oven characteristics.
[ Ready Stock ]
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